Mardi Gras Week at Lefty's!

It's Mardi Gras Week at Lefty's! Featuring our famous Seafood Gumbo, our fabulous Dirty Rice, and festive French Quarter dishes like Blackened Snapper with a Crawfish, Creole Mustard Sauce. Pair it with this week's special beer - Dixie Voodoo. Laissez Les Bon Temps Roulez at Lefty's!

Ask Your Waiter

Everybody eats good at Lefty's and that's why our waiters can help you choose just the right meal to make any lunch or dinner at Lefty's a special occasion. They don't just know the menu, they eat here on a daily basis - tasting specials, sampling wines, dining between shifts.

Here's a recent special the waiters raved about: 

Pan-fried Gulf Snapper with a Chipotle Cornmeal Crust, Topped with Lump Crabmeat, Mango Salsa, and Beurre Blanc. Served with mixed vegetables and roasted potatoes.

Nobody eats better than the Lefty's crew.

Maybe that's why most of them have worked here for 18 years.